Parma Violet Blondie

Parma Violet Blondie

£3.50 GBP
£3.50 GBP
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Parma Violet Blondie
  • Parma Violet Blondie
  • Parma Violet Blondie
Parma Violet Blondie

Parma Violet Blondie

£3.50 GBP
£3.50 GBP

A violet flavoured fudgy blondie, topped with white chocolate & crushed Parma violets. 

A minimum order of 4 bakes applies. Feel free to mix and match your favourites.
Return policy for Bakes

Due to the perishable nature of our products, Lilly White Cakes does not accept returns, refunds or exchanges once an order has been placed.

If there is an issue with your order upon arrival, please contact us within 24 hours of delivery and we will do our best to assist you.
Delivery & Storage for Bakes

Treats will be posted every Thursday by Royal Mail tracked 24 and should arrive on Friday although they do not guarantee this. Please note - items can be damaged in transit, any issues will need to be resolved with the courier.

Items are hand made to order and can vary from the pictures shown.

Storage : best stored in an airtight container in the fridge for up to 5 days. (Excluding any sponge cake or crispy which is best left in airtight container at room temperature and consumed within 2 days
Allergens & Ingredients for Bakes

Our products are baked in a kitchen that handles ALL ALLERGENS & may contain traces of these. Therefore we cannot cater for any allergies.

Parma violet blondie:
Butter (Milk), Salt (1.5%), Minimum 80% Milk Fat content, Sugar, Cocoa Butter*, Whole Milk Powder, Sweet Whey Powder (Milk), Lactose (Milk), Butterfat (Milk), Emulsifier (Soya Lecithins), Vanilla Extract, *Rainforest Alliance Certified, EGGS, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Cornflour, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Natural Flavouring Substance, Flavouring Preparations, Organic Ethanol, Sugar, Vegetable Oils and Fats (Shea, Sunflower), Whole MILK Powder, 10% WHITE CHOCOLATE* (Whole MILK Powder, Whey MILK Powder, Sugar and Cocoa Butter), Whey MILK Powder, Emulsifiers (E-322 SOYA Lecithin, E-471) and Natural Flavour. Sugar, Stearic Acid, Modified Starch, Glucose Syrup, Anti-Caking Agent: Magnesium Carbonate, Flavourings, Colour: Anthocyanin

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