Reece’s cookie pie by Lilly White Cakes

Reece’s cookie pie

£3.50 GBP
£3.50 GBP
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Reece’s cookie pie by Lilly White Cakes
  • Reece’s cookie pie by Lilly White Cakes
  • Reece’s cookie pie by Lilly White Cakes
  • Reece’s cookie pie by Lilly White Cakes
  • Reece’s cookie pie by Lilly White Cakes
  • Reece’s cookie pie by Lilly White Cakes
  • Reece’s cookie pie by Lilly White Cakes
Reece’s cookie pie

Reece’s cookie pie

£3.50 GBP
£3.50 GBP

Choc chip cookie pie slice filled with Nutella, peanut butter swirls and Reece’s peanut butter cups.

A minimum order of 4 bakes applies. Feel free to mix and match your favourites.
Return policy for Bakes

Due to the perishable nature of our products, Lilly White Cakes does not accept returns, refunds or exchanges once an order has been placed.

If there is an issue with your order upon arrival, please contact us within 24 hours of delivery and we will do our best to assist you.
Delivery & Storage for Bakes

Treats will be posted every Thursday by Royal Mail tracked 24 and should arrive on Friday although they do not guarantee this. Please note - items can be damaged in transit, any issues will need to be resolved with the courier.

Items are hand made to order and can vary from the pictures shown.

Storage : best stored in an airtight container in the fridge for up to 5 days. (Excluding any sponge cake or crispy which is best left in airtight container at room temperature and consumed within 2 days
Allergens & Ingredients for Bakes

Our products are baked in a kitchen that handles ALL ALLERGENS & may contain traces of these. Therefore we cannot cater for any allergies.

Reece’s cookie pie:Butter (Milk), Salt (1.5%), Minimum 80% Milk Fat content, Sugar, Cane Molasses, Humectant (Glycerol), EGGS, Partially inverted Refiners Syrup, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Raising Agents (Diphosphates, Sodium Carbonates), Rice Flour, Sugar, Palm Oil, Hazelnuts (13%), Skimmed MilkPowder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin, Sugar, Whole Milk Powder, Cocoa Butter*, Cocoa Mass*, Skimmed Milk Powder, Palm Fat, Sweet Whey Powder (Milk), Butterfat (Milk), Emulsifier (Soya Lecithins), Vanilla Extract, Flavouring, Milk Chocolate contains: Cocoa Solids 27% minimum and Milk Solids 23% minimum, Contains Vegetable Fats in addition to Cocoa Butter, *Rainforest Alliance Certified, Milk Chocolate Flavoured Coating (52%) [Sugar*; Cocoa Butter; Cocoa Mass; Skimmed Milk Powder; MilkFat; Lactose (Milk); Emulsifiers, Soya Lecithin* (E322), Polyglycerol Polyricinoleate (E476)], Peanut Butter Crème Center (48%) [Peanuts; Sugar*; Dextrose*; Salt; Antioxidant, TBHQ (E319)], *Produced from Genetically Modified Sugar Beet, Corn and Soya Beans

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